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Our artisan JAMU belongs to our ancestors, SAJEN wants to preserve and honor the gifts from our ancestors because we believe

Healthy Lifestyle
begins with
JAMU

Our JAMU's main ingredient is turmeric delicately blend with other root spices, leaves, barks, fruit, and sweetened with natural sugar such as agave.  Other main ingredients in other JAMU flavors are fresh turmeric, ginger, wild ginger, lesser galangal, and temulawak (curcuma xanthorrhiza).

In June 2008, The New York Times called turmeric the "superstar of spices" 

The modern medical community is keen to uncover the health benefits of turmeric.  Turmeric contains high level of antioxidants, higher than blueberries and promegranate combined. 


Remember time you got sick while vacationing in Bali? The natives made a yellow drink and you drank it because you wanted to feel better to be ready for that 5 a.m. wave?  


That yellow drink is JAMU, the natives drink regularly for health, energy, wellness, and beauty.  For centuries before antibiotics, people in Bali and Java, depend on JAMU as their primary source of healthy living. 
 

What is JAMU?

JAMU is a holistic therapy, based on the concept of harmony - balance between a person and their environment or the balance between hot and cold elements in the body.”
Susan-Jane Beers

JAMU - traditional Indonesian homemade medicinal concoction that makes her feel better
                                                Eat Pray Love
                                                Elizabeth Glibert


JAMU is our life.  JAMU depends on the goodness of mother nature.  To make JAMU is to embrace the precious gifts of our ancestors.  JAMU is a delicate blend of root spices, leaves, barks, flowers, fruits, and flower buds, is science and art of our ancestors and it has kept our family healthy and well. 
 
Sumarsih Suata
Our Mother
 
The Indians have Ayurveda, the Chinese have herbal medicine and the Indonesians have JAMU that can make them feel healthy and well.  Indonesians believe that JAMU can: